Rice Specialties - Rice Treasures of the Maharajas (Served with Raita)

Chicken Dum Biryani (Hyderabadi Style) 10.95
Tender Chicken Bone Biryani Cooked with Fresh Herbs and Spices
Vegetable Biryani 12.95
Mix Vegetable, Cooked with Rice
Egg Biryani 12.95
Boiled Egg, Cooked with Rice
Boneless Chicken Biryani 13.95
Tender Boneless Chicken Pieces Gently Steamed with Rice, Whole Spices Fresh Herbs and Saffron
Chicken Tikka Biryani 13.95
Boneless Chicken Tikka Cooked with Fresh Herbs and Spices
Goat / Lamb Biryani 15.95
Tender Cuts of Lamb or Goat Marinated and Overnight and Steam Cooked with Basmati Rice, Whole Spices, Fresh Herbs and Saffron
Shrimp Biryani 18.95
Shrimp Stir Fried with Tomatoes and Pounded Spices, Steamed Cooked with Delicately Spiced Saffron Rice


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